Assessment of riboflavin as a tracer substance: Comparison of a qualitative to a quantitative method of riboflavin measurement
Titel:
Assessment of riboflavin as a tracer substance: Comparison of a qualitative to a quantitative method of riboflavin measurement
Auteur:
Herron, Abigail J. Mariani, John J. Pavlicova, Martina Parrinello, Christina M. Bold, Krysten W. Levin, Frances R. Nunes, Edward V. Sullivan, Maria A. Raby, Wilfred N. Bisaga, Adam