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Improving the storage quality and aroma quality of sweet cherry by postharvest 3-phenyllactic acid treatment |
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Title: |
Improving the storage quality and aroma quality of sweet cherry by postharvest 3-phenyllactic acid treatment |
Author: |
Yang, Yanqing Li, Ao Guo, Mingmei Kong, Yanhui Zhang, Juanyue Wang, Jingyue Sun, Shuyang Li, Xiulian Zeng, Xiangquan Gong, Hansheng Fan, Xinguang |
Appeared in: |
Scientia horticulturae |
Paging: |
Volume 338 () nr. C pages p. |
Year: |
2024 |
Contents: |
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Publisher: |
Published by Elsevier B.V. |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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