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Journal description
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Details for article 68 of 93 found articles
| Title: |
Odor, tastes, nutritional compounds and antioxidant activity of fresh-eating walnut during ripening |
| Author: |
Wei, Fang Li, Youyuan Sun, Donghui Chen, Qingmin Fu, Maorun Zhao, Handong Chen, Xin Huang, Yanhong Xu, Hui |
| Appeared in: |
Scientia horticulturae |
| Paging: | Volume 293 () nr. C pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 68 of 93 found articles
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