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Journal description
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Details for article 25 of 34 found articles
| Title: |
Multiplex analyses of the changes of aromatic compounds during the development of peach fruit using GC–MS and iTRAQ proteomic techniques |
| Author: |
Zhou, Huijuan Yu, Zhifang Ye, Zhengwen Su, Mingshen |
| Appeared in: |
Scientia horticulturae |
| Paging: | Volume 236 (2018) nr. C pages 96-105 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 25 of 34 found articles
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