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                                       Details for article 45 of 53 found articles
 
 
  Rhizospheric application with 5-aminolevulinic acid improves coloration and quality in ‘Fuji’ apples
 
 
Title: Rhizospheric application with 5-aminolevulinic acid improves coloration and quality in ‘Fuji’ apples
Author: Zheng, Jie
An, Yu-yan
Feng, Xin-xin
Wang, Liang-ju
Appeared in: Scientia horticulturae
Paging: Volume 224 (2017) nr. C pages 74-83
Year: 2017
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 45 of 53 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands