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                                       Details for article 9 of 36 found articles
 
 
  Comparative effects of indole acetic acid and salicylic acid on oxidative stress marker and antioxidant potential of okra (Abelmoschus esculentus) fruit under salinity stress
 
 
Title: Comparative effects of indole acetic acid and salicylic acid on oxidative stress marker and antioxidant potential of okra (Abelmoschus esculentus) fruit under salinity stress
Author: Esan, Adewale M.
Masisi, Kabo
Dada, Felix A.
Olaiya, Charles O.
Appeared in: Scientia horticulturae
Paging: Volume 216 (2017) nr. C pages 6 p.
Year: 2017
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 36 found articles
 
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