Characterization of edible fig germplasm from Puglia, southeastern Italy: Is the distinction of three fig types (Smyrna, San Pedro and Common) still valid?
Titel:
Characterization of edible fig germplasm from Puglia, southeastern Italy: Is the distinction of three fig types (Smyrna, San Pedro and Common) still valid?
Auteur:
Ferrara, Giuseppe Mazzeo, Andrea Pacucci, Carmela Matarrese, Angela Maria Stella Tarantino, Annalisa Crisosto, Carlos Incerti, Ornella Marcotuli, Ilaria Nigro, Domenica Blanco, Antonio Gadaleta, Agata