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                                       Details for article 18 of 45 found articles
 
 
  Effects of relative air humidity on the phenolic compounds contents and coloration in the ‘Fuji’ apple (Malus domestica Borkh.) peel
 
 
Title: Effects of relative air humidity on the phenolic compounds contents and coloration in the ‘Fuji’ apple (Malus domestica Borkh.) peel
Author: Zhang, Mengxia
Zhang, Guojing
You, Yaohua
Yang, Chengquan
Li, Pengmin
Ma, Fengwang
Appeared in: Scientia horticulturae
Paging: Volume 201 (2016) nr. C pages 6 p.
Year: 2016
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 18 of 45 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands