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                                       Details for article 6 of 45 found articles
 
 
  Changes in starch and soluble sugar concentrations in winter squash mesocarp during storage at different temperatures
 
 
Title: Changes in starch and soluble sugar concentrations in winter squash mesocarp during storage at different temperatures
Author: Kami, Daisuke
Muro, Takato
Sugiyama, Keita
Appeared in: Scientia horticulturae
Paging: Volume 127 (2011) nr. 3 pages 3 p.
Year: 2011
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 45 found articles
 
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