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                                       Details for article 3 of 23 found articles
 
 
  Contributions of fat androstenone and skatole to boar taint: I. Sensory attributes of fat and pork meat
 
 
Title: Contributions of fat androstenone and skatole to boar taint: I. Sensory attributes of fat and pork meat
Author: Bonneau, M.
Le Denmat, M.
Vaudelet, J.C.
Veloso Nunes, J.R.
Mortensen, A.B.
Mortensen, H.P.
Appeared in: Livestock production science
Paging: Volume 32 (1992) nr. 1 pages 18 p.
Year: 1992
Contents:
Publisher: Elsevier Science Publishers B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 23 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands