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                                       Details for article 4 of 7 found articles
 
 
  Effects of different grinding methods and particle size of barley and wheat on pig performance and digestibility
 
 
Title: Effects of different grinding methods and particle size of barley and wheat on pig performance and digestibility
Author: Laurinen, P
Siljander-Rasi, H
Karhunen, J
Alaviuhkola, T
Näsi, M
Tuppi, K
Appeared in: Animal feed science and technology
Paging: Volume 83 (2000) nr. 1 pages 16 p.
Year: 2000
Contents:
Publisher: Elsevier Science B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 7 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands