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                                       Details for article 3 of 14 found articles
 
 
  Effect of changing the proportion, wheat: sorghum in dairy cow rations on carbohydrate digestibility and NAN flow to the intestine
 
 
Title: Effect of changing the proportion, wheat: sorghum in dairy cow rations on carbohydrate digestibility and NAN flow to the intestine
Author: Miron, J.
Solomon, R.
Bruckental, I.
Ben-Ghedalia, D.
Appeared in: Animal feed science and technology
Paging: Volume 57 (1996) nr. 1-2 pages 12 p.
Year: 1996
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 14 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands