|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 11 of 12 found articles
| Title: |
Use of the digestible amino acid concept in formulating diets for poultry |
| Author: |
Dalibard, P. Paillard, E. |
| Appeared in: |
Animal feed science and technology |
| Paging: | Volume 53 (1995) nr. 2 pages 16 p. |
| Year: |
1995 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 12 found articles
| << previous | next >> |