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  Effects of Lactobacillus plantarum and Saccharomyces cerevisiae on rumen fermentation parameters, microbial diversity and metabolites of fermented feed in vitro
 
 
Title: Effects of Lactobacillus plantarum and Saccharomyces cerevisiae on rumen fermentation parameters, microbial diversity and metabolites of fermented feed in vitro
Author: Wu, Xue
Wang, Siyu
Tian, Jiaojiao
Yun, Liyuan
Zhang, Min
Tian, Yujia
Appeared in: Animal feed science and technology
Paging: Volume 325 () nr. C pages p.
Year: 2025
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 21 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands