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                                       Details for article 4 of 30 found articles
 
 
  Dietary non-forage fiber sources and starch levels: Effects on growth, meat fatty acid composition, and rumen bacterial community of fattening lambs
 
 
Title: Dietary non-forage fiber sources and starch levels: Effects on growth, meat fatty acid composition, and rumen bacterial community of fattening lambs
Author: Jiao, Shuai
Liu, Nannan
Wang, Zhilan
Sun, Xuchun
Meng, Xianyu
Zhao, Pengshan
Liu, Baocang
Xu, Hui
Li, Fadi
Li, Fei
Appeared in: Animal feed science and technology
Paging: Volume 324 () nr. C pages p.
Year: 2025
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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