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The influence of feeding canola oil steeped Asparagopsis armata on resulting fatty acid profile and dairy processing properties of cow’s milk |
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Title: |
The influence of feeding canola oil steeped Asparagopsis armata on resulting fatty acid profile and dairy processing properties of cow’s milk |
Author: |
Alvarez-Hess, P.S. Thomson, A.L. Williams, S.R.O. Logan, A. Taylor, C. Singh, T. Roque, B.M. O Neachtain, A.S. Kinley, R.D. Jacobs, J.L. |
Appeared in: |
Animal feed science and technology |
Paging: |
Volume 310 () nr. C pages p. |
Year: |
2024 |
Contents: |
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Publisher: |
The Authors |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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