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                                       Details for article 14 of 16 found articles
 
 
  The effect of reduction of resistant starch content of faba bean and pea by amylase supplementation on performance, nutrient digestibility, and sialic acid excretion of broiler chickens
 
 
Title: The effect of reduction of resistant starch content of faba bean and pea by amylase supplementation on performance, nutrient digestibility, and sialic acid excretion of broiler chickens
Author: Perz, K.
Kaczmarek, S.A.
Nowaczewski, S.
Cowieson, A.J.
Jarosz, Ł.
Ciszewski, A.
Hejdysz, M.
Appeared in: Animal feed science and technology
Paging: Volume 298 () nr. C pages p.
Year: 2023
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 16 found articles
 
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