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                                       Details for article 14 of 23 found articles
 
 
  Evaluating the relationship between in vitro and in situ starch degradation rates
 
 
Title: Evaluating the relationship between in vitro and in situ starch degradation rates
Author: Gleason, C.B.
Beckett, L.M.
dos Reis, B.R.
White, R.R.
Appeared in: Animal feed science and technology
Paging: Volume 283 () nr. C pages p.
Year: 2022
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 23 found articles
 
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