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                                       Details for article 5 of 28 found articles
 
 
  Comparison of new and conventional processing methods for their effects on physical properties of fish feed
 
 
Title: Comparison of new and conventional processing methods for their effects on physical properties of fish feed
Author: Liu, Keshun
Frost, Jason
Welker, Thomas L.
Barrows, Frederic T.
Appeared in: Animal feed science and technology
Paging: Volume 273 () nr. C pages p.
Year: 2021
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 28 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands