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                                       Details for article 7 of 8 found articles
 
 
  The nutritive value of spring-grown herbage produced on farms throughout England and wales over 4 years. III. The prediction of energy values from various laboratory measurements
 
 
Title: The nutritive value of spring-grown herbage produced on farms throughout England and wales over 4 years. III. The prediction of energy values from various laboratory measurements
Author: Givens, D.I.
Everington, Jeannie M.
Adamson, A.H.
Appeared in: Animal feed science and technology
Paging: Volume 27 (1990) nr. 3 pages 12 p.
Year: 1990
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 8 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands