Effects of organic acid-based products added to total mixed ration on performance and ruminal fermentation of dairy cows
Titel:
Effects of organic acid-based products added to total mixed ration on performance and ruminal fermentation of dairy cows
Auteur:
Gheller, Larissa S. Ghizzi, Lucas G. Marques, Júlia A. Takiya, Caio S. Grigoletto, Nathália T.S. Dias, Mauro S.S. Silva, Tássia B.P. Nunes, Alanne T. da Silva, Guilherme G. Fernandes, Luis G.X. Rennó, Luciana N. Rennó, Francisco P.