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  Carcass characteristics, meat quality, and functional compound deposition in sheep fed diets supplemented with Astragalus membranaceus by-product
 
 
Title: Carcass characteristics, meat quality, and functional compound deposition in sheep fed diets supplemented with Astragalus membranaceus by-product
Author: Abdallah, Abedin
Zhang, Pei
Elemba, Evera
Zhong, Qingzhen
Sun, Zewei
Appeared in: Animal feed science and technology
Paging: Volume 259 () nr. C pages p.
Year: 2020
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 28 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands