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                                       Details for article 15 of 15 found articles
 
 
  Use of protected fat sources to reduce fatty acid biohydrogenation and improve abomasal flow in dry dairy cows
 
 
Title: Use of protected fat sources to reduce fatty acid biohydrogenation and improve abomasal flow in dry dairy cows
Author: Bettero, Vitor Pereira
Del Valle, Tiago Antônio
Barletta, Rafael Villela
de Araújo, Cybele Emília
Ferreira de Jesus, Elmeson
de Almeida, Gustavo Ferreira
Takiya, Caio Seiti
Zanferari, Filipe
de Paiva, Pablo Gomes
de Freitas Júnior, José Esler
Rennó, Francisco Palma
Appeared in: Animal feed science and technology
Paging: Volume 224 (2017) nr. C pages 9 p.
Year: 2017
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 15 of 15 found articles
 
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