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                                       Details for article 21 of 22 found articles
 
 
  The effects of hydrothermal processing on feed hygiene, nutrient availability, intestinal microbiota and morphology in poultry—A review
 
 
Title: The effects of hydrothermal processing on feed hygiene, nutrient availability, intestinal microbiota and morphology in poultry—A review
Author: Goodarzi Boroojeni, Farshad
Svihus, Birger
Graf von Reichenbach, Heinrich
Zentek, Jürgen
Appeared in: Animal feed science and technology
Paging: Volume 220 (2016) nr. C pages 29 p.
Year: 2016
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 21 of 22 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands