|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 24 of 30 found articles
| Title: |
Intake, digestibility, performance, carcass characteristics and meat quality of lambs fed different levels of crambe meal in the diet |
| Author: |
Ítavo, L.C.V. de Souza, A.D.V. Fávaro, S.P. Ítavo, C.C.B.F. Petit, H.V. Dias, A.M. Morais, M.G. Coelho, R.G. Reis, F.A. Costa, J.A.A. Roscoe, R. |
| Appeared in: |
Animal feed science and technology |
| Paging: | Volume 216 (2016) nr. C pages 40-48 |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 24 of 30 found articles
| << previous | next >> |