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                                       Details for article 26 of 31 found articles
 
 
  Organic egg production. I: Effects of different dietary protein contents and forage material on organic egg production, nitrogen and mineral retention and total tract digestibility of nutrients of two hen genotypes
 
 
Title: Organic egg production. I: Effects of different dietary protein contents and forage material on organic egg production, nitrogen and mineral retention and total tract digestibility of nutrients of two hen genotypes
Author: Steenfeldt, S.
Hammershøj, M.
Appeared in: Animal feed science and technology
Paging: Volume 209 (2015) nr. C pages 16 p.
Year: 2015
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 26 of 31 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands