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                                       Details for article 32 of 34 found articles
 
 
  The effects of dietary fructo-oligosaccharide addition on boar taint compounds and performance in heavy slaughter weight boars and gilts
 
 
Title: The effects of dietary fructo-oligosaccharide addition on boar taint compounds and performance in heavy slaughter weight boars and gilts
Author: Salmon, L.
Edwards, S.A.
Appeared in: Animal feed science and technology
Paging: Volume 207 (2015) nr. C pages 10 p.
Year: 2015
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 32 of 34 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands