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Journal description
All volumes of the corresponding journal
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All articles of the corresponding issues
Details for article 15 of 18 found articles
| Title: |
Nutritional value of soybean meal produced from high protein, low oligosaccharide, or conventional varieties of soybeans and fed to weanling pigs |
| Author: |
Baker, K.M. Liu, Y. Stein, H.H. |
| Appeared in: |
Animal feed science and technology |
| Paging: | Volume 188 (2014) nr. C pages 10 p. |
| Year: |
2014 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 18 found articles
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