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  Comparative amino acid digestibility in US blood products fed to weanling pigs
 
 
Title: Comparative amino acid digestibility in US blood products fed to weanling pigs
Author: Almeida, F.N.
Htoo, J.K.
Thomson, J.
Stein, H.H.
Appeared in: Animal feed science and technology
Paging: Volume 181 (2013) nr. 1-4 pages 7 p.
Year: 2013
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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