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                                       Details for article 14 of 20 found articles
 
 
  Fat content, fatty acid profile and off-flavours in goats milk—Effects of feed concentrates with different fat sources during the grazing season
 
 
Title: Fat content, fatty acid profile and off-flavours in goats milk—Effects of feed concentrates with different fat sources during the grazing season
Author: Eknæs, Margrete
Havrevoll, Øystein
Volden, Harald
Hove, Knut
Appeared in: Animal feed science and technology
Paging: Volume 152 (2009) nr. 1-2 pages 11 p.
Year: 2009
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 20 found articles
 
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