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                                       Details for article 5 of 18 found articles
 
 
  Effect of inclusion of peas in dairy cow diets on ruminal fermentation, digestibility, and nitrogen losses
 
 
Title: Effect of inclusion of peas in dairy cow diets on ruminal fermentation, digestibility, and nitrogen losses
Author: Pol, M. Vander
Hristov, A.N.
Zaman, S.
Delano, N.
Schneider, C.
Appeared in: Animal feed science and technology
Paging: Volume 150 (2009) nr. 1-2 pages 11 p.
Year: 2009
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 18 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands