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                                       Details for article 5 of 17 found articles
 
 
  Effect of simulated air-lift and conveyor leg takeaway systems on starch availability and in vitro dry matter disappearance of steam-flaked corn grain
 
 
Title: Effect of simulated air-lift and conveyor leg takeaway systems on starch availability and in vitro dry matter disappearance of steam-flaked corn grain
Author: McMeniman, J.P.
Galyean, M.L.
Appeared in: Animal feed science and technology
Paging: Volume 136 (2007) nr. 3-4 pages 7 p.
Year: 2007
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 17 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands