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                                       Details for article 4 of 15 found articles
 
 
  Functional food, uncertainty and consumers’ choices: A lab experiment with enriched yoghurts for lowering cholesterol
 
 
Title: Functional food, uncertainty and consumers’ choices: A lab experiment with enriched yoghurts for lowering cholesterol
Author: Marette, Stéphan
Roosen, Jutta
Blanchemanche, Sandrine
Feinblatt-Mélèze, Eve
Appeared in: Food policy
Paging: Volume 35 (2010) nr. 5 pages 10 p.
Year: 2010
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 15 found articles
 
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