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                                       Details for article 32 of 34 found articles
 
 
  The role of a high-quality restaurant in stimulating the creation and development of gastronomy tourism
 
 
Title: The role of a high-quality restaurant in stimulating the creation and development of gastronomy tourism
Author: Meneguel, Cinthia Rolim de Albuquerque
Mundet, LluĂ­s
Aulet, Silvia
Appeared in: International journal of hospitality management
Paging: Volume 83 (2019) nr. C pages 220-228
Year: 2019
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 32 of 34 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands