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Assessing impacts of factors on carbonyl compounds emissions produced from several typical Chinese cooking |
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Titel: |
Assessing impacts of factors on carbonyl compounds emissions produced from several typical Chinese cooking |
Auteur: |
Xiang, Zhiyuan Wang, Hongli Stevanovic, Svetlana Jing, Shengao Lou, Shengrong Tao, Shikang Li, Li Liu, Jing Yu, Mingzhou Wang, Lina |
Verschenen in: |
Building and environment |
Paginering: |
Jaargang 125 (2017) nr. C pagina's 348-355 |
Jaar: |
2017 |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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