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Journal description
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Details for article 18 of 48 found articles
| Title: |
Effect on pro-inflammatory and antioxidant genes and bioavailable distribution of whole turmeric vs curcumin: Similar root but different effects |
| Author: |
Martin, Robert C.G. Aiyer, Harini S. Malik, Daniel Li, Yan |
| Appeared in: |
Food and chemical toxicology |
| Paging: | Volume 50 (2012) nr. 2 pages 5 p. |
| Year: |
2012 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 18 of 48 found articles
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