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                                       Details for article 51 of 70 found articles
 
 
  Molecular interactions in debranched waxy starch and their effects on digestibility and hydrogel properties
 
 
Title: Molecular interactions in debranched waxy starch and their effects on digestibility and hydrogel properties
Author: Liu, Guodong
Ji, Na
Gu, Zhengbiao
Hong, Yan
Cheng, Li
Li, Caiming
Appeared in: Food hydrocolloids
Paging: Volume 84 (2018) nr. C pages 166-172
Year: 2018
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 51 of 70 found articles
 
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