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                                       Details for article 14 of 27 found articles
 
 
  Gelation mechanism of polysaccharides from Auricularia auricula-judae
 
 
Title: Gelation mechanism of polysaccharides from Auricularia auricula-judae
Author: Bao, Honghui
Zhou, Rui
You, SangGuan
Wu, Shengfang
Wang, Qi
Cui, Steve W.
Appeared in: Food hydrocolloids
Paging: Volume 76 (2018) nr. C pages 35-41
Year: 2018
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 27 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands