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                                       Details for article 29 of 45 found articles
 
 
  Influence of physico-chemical modification of waxy corn starch on changes in its structure
 
 
Title: Influence of physico-chemical modification of waxy corn starch on changes in its structure
Author: Włodarczyk-Stasiak, Marzena
Mazurek, Artur
Jamroz, Jerzy
Hajnos, Mieczysław
Sokołowska, Zofia
Appeared in: Food hydrocolloids
Paging: Volume 70 (2017) nr. C pages 201-210
Year: 2017
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 29 of 45 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands