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Journal description
All volumes of the corresponding journal
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Details for article 7 of 42 found articles
| Title: |
Conjugation of polyphenols prevents lactoferrin from thermal aggregation at neutral pH |
| Author: |
Liu, Fuguo Wang, Di Ma, Cuicui Gao, Yanxiang |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 58 (2016) nr. C pages 11 p. |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 42 found articles
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