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Journal description
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Details for article 14 of 38 found articles
| Title: |
Effect of dynamic high pressure microfluidization modified insoluble dietary fiber on gelatinization and rheology of rice starch |
| Author: |
Liu, Cheng-mei Liang, Rui-hong Dai, Tao-tao Ye, Jiang-ping Zeng, Zi-cong Luo, Shun-jing Chen, Jun |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 57 (2016) nr. C pages 7 p. |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 14 of 38 found articles
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