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                                       Details for article 15 of 59 found articles
 
 
  Development of food-grade filled hydrogels for oral delivery of lipophilic active ingredients: pH-triggered release
 
 
Title: Development of food-grade filled hydrogels for oral delivery of lipophilic active ingredients: pH-triggered release
Author: Zhang, Zipei
Zhang, Ruojie
Decker, Eric Andrew
McClements, David Julian
Appeared in: Food hydrocolloids
Paging: Volume 44 (2015) nr. C pages 8 p.
Year: 2015
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 15 of 59 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands