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                                       Details for article 19 of 35 found articles
 
 
  Gelation of salted myofibrillar protein under malondialdehyde-induced oxidative stress
 
 
Title: Gelation of salted myofibrillar protein under malondialdehyde-induced oxidative stress
Author: Zhou, Feibai
Zhao, Mouming
Su, Guowan
Cui, Chun
Sun, Weizheng
Appeared in: Food hydrocolloids
Paging: Volume 40 (2014) nr. C pages 10 p.
Year: 2014
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 19 of 35 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands