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Journal description
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Details for article 40 of 51 found articles
| Title: |
Physical stability, microstructure and rheology of sodium-caseinate-stabilized emulsions as influenced by protein concentration and non-adsorbing polysaccharides |
| Author: |
Liang, Yichao Gillies, Graeme Patel, Hasmukh Matia-Merino, Lara Ye, Aiqian Golding, Matt |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 36 (2014) nr. C pages 11 p. |
| Year: |
2014 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 40 of 51 found articles
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