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Journal description
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Details for article 8 of 25 found articles
| Title: |
Contamination of food by fluorinated surfactants – Distribution in emulsions and impact on the interfacial protein behaviour |
| Author: |
Ropers, M.H. Durand, S. Veyrand, B. Beaumal, V. Marchand, P. Anton, M. Le Bizec, B. |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 23 (2009) nr. 4 pages 7 p. |
| Year: |
2009 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 8 of 25 found articles
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