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Journal description
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Details for article 15 of 25 found articles
| Title: |
Heat-induced aggregation of whey proteins in the presence of κ-casein or sodium caseinate |
| Author: |
Guyomarc'h, Fanny Nono, Merveille Nicolai, Taco Durand, Dominique |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 23 (2009) nr. 4 pages 8 p. |
| Year: |
2009 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 25 found articles
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