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Effects of non-covalent binding of different proteins and apple polyphenols on structure and functional properties |
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Titel: |
Effects of non-covalent binding of different proteins and apple polyphenols on structure and functional properties |
Auteur: |
Yin, Bangfeng Wu, Qiming Zheng, Zhenjia Wang, Ruiqi Zhao, Yuanyuan Zhao, Wenting Wang, Dan Qin, Peiyou Zhao, Shuang Kan, Juntao Zhao, Xiaoyan Wang, Pan |
Verschenen in: |
Food hydrocolloids |
Paginering: |
Jaargang 166 () nr. C pagina's p. |
Jaar: |
2025 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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