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                                       Details for article 36 of 115 found articles
 
 
  Emulsions stabilized by pea protein – Hydration and protein distribution
 
 
Title: Emulsions stabilized by pea protein – Hydration and protein distribution
Author: Olsmats, Eleonora
Ravindranathan, Rini Padinjakkara
Knudsen, Kenneth D.
Kohlbrecher, Joachim
Bonn, Daniel
Rennie, Adrian R.
Appeared in: Food hydrocolloids
Paging: Volume 162 () nr. C pages p.
Year: 2025
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 36 of 115 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands