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Details for article 63 of 102 found articles
| Title: |
Mechanism of transglutaminase on film-forming and structural properties of soybean protein and its fractions: A study in different pH environments |
| Author: |
Kang, Shufang Shao, Yiming Li, Zhengfei Chang, Wei Song, Jinyi Hu, Yayun Li, Shengkai Luan, Guangzhong |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 157 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 63 of 102 found articles
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