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                                       Details for article 4 of 58 found articles
 
 
  Binary complexes of whey protein fibers/isolates and fish gelatins for emulsion stabilization
 
 
Title: Binary complexes of whey protein fibers/isolates and fish gelatins for emulsion stabilization
Author: Lin, Yichen
Du, Han
Roos, Yrjö
Miao, Song
Appeared in: Food hydrocolloids
Paging: Volume 143 () nr. C pages p.
Year: 2023
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 58 found articles
 
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